New Zealand: Nobody does it better

When it opened in 1993, Millbrook Resort was a bit of a novelty. A deer farm had been transformed into a thoroughly modern golf course. The farm’s homestead was converted into a restaurant complemented by luxurious lodgings, all in a spectacular alpine location just outside Queenstown. The resort golf phenomenon had finally come to New Zealand.

Editor’s Letter

The Everywhere Man: Digging deeper into Australia’s obsession with course architect Tom Doak